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20-21 SEP 25

Exhibitors who donated to Hospitality and Demos – thank you!

Over the Festival weekend we hosted guest performers from across the UK. Every year some of our amazing exhibitors generously donate food/produce for:

The Friday evening guest ‘fry-up‘ cooked by Jane Baxter @baxcooka where all our guests get a big welcome and a chance to meet each other; the buffet spread in our hospitality venue at the Priory Centre used by guests and press; the Market Hall Chef Dem Stage (photo above: Freddy Bird and Tom Parker Bowles) and Cooking over Fire Stage at the Castle; some of our Drinks Theatre tutored tastings; and guest goodie bags.

Thank you to the following exhibitors. Many sell their products online, so do check them out.

ALEX GOOCHArtisan Bread
ANTUR BREW COWelsh Craft Beer Brewery
BELAZUChef Grade Ingredients
BURREN BALSAMICSInfused and White Balsamic Vinegars
CASTELL HOWELLWelsh Independent Food Wholesaler
CAWS CENARTHArtisan Cheese
CERTAINLY WOODKindle Flamers
DA MHILEOrganic Distillery
GOWER COTTAGE BROWNIESBrownies, Blondies and Butters
HALEN MONSea Salt and condiments
ISLE OF WIGHT TOMATOESSpeciality tomatoes and condiments
LANGTONS FARMOrganic Veg Boxes
MADHUBANCurry Sauces and Chutneys
MEVALCOSpanish Ingredients
MONMOUTHSHIRE FAYREMeat and Eggs from Monmouthshire Farms
NATOORAFruit and Veg Boxes and Condiments
NEALS YARD CREAMERYCheeses and Yoghurts
PATCHWORK FOODSGourmet Pâtés
RADNOR HILLS Still and Sparkling Waters and Pressés
RICHARDS BUTCHERSHigh Class Butchers
SHEPHERDS ICE CREAMSheep Milk Ice Cream
SOBREMESAFarmhouse Beers and Natural Ciders
THE APERITIVO COLiqueurs and Cocktails
THE DELL VINEYARDFamily-run Vineyard
TRACKLEMENTSChutneys and Sauces
TREALY FARM CHARCUTERIEArtisan Charcuterie
TUDOR BREWERYTraditional, crafted Welsh Brewery
WELSH HOMESTEAD SMOKERYSmall-batch Artisan Smoked Foods
WELSH TRUFFLE COMPANYFresh Truffles and Grown Your Own
WILLY’S ACVOrganic Apple Cider Vinegar
Staff in our Hospitality Venue