A welcome return to Abergavenny for the writer, broadcaster, restauranteur and unrepentant food geek, Tim Hayward. Back with another book of mastery, Steak, Tim’s newest book is a journey into one of the most gloried ingredients and meals of all time – the steak. Tim is joined by award-winning drinks journalist, author and presenter, Alice Lascelles, demonstrating the perfect Martini. Steak and Martini? A classy affair.
This event takes place on the Robert Price Kitchens Stage