We are a small, but expanding, family-run vineyard based between the beautiful Usk and Wye Valleys in Raglan, Monmouthshire. Dan was a Graphic Designer before retraining in viticulture and Lucy is currently an Intensive Care Nurse.
In 2021 we leased an established 22 year old vineyard nearby with 1800 vines. This baptism of fire taught us the joys and tribulations of growing grapes in the cooler, wetter climate of Wales. We have now planted 5 acres on our family farm and our grapes are hand harvested by a great team of family and friends including our 6 year old son!
Fresh bread and nibbles will be available to complement the wine tasting.
18 places available.
This Abergavenny Baker event is put on in association with the Abergavenny Food Festival
No.1 The Courtyard, Lion Street, Abergavenny, Monmouthshire, South Wales, NP7 5PE
